Wholefood Calcium is a natural, multi-mineral seaweed product, harvested from the Atlantic seabed off Ireland`s southwest coast.
The seaweed that produces Wholefood Calcium is called Lithothamnium Calcareum. This is a small, red seaweed, composed of a wide variety of calcium, magnesium, boron and zinc.
The waters from which this seaweed is harvested are some of the cleanest and purest in the world, and hence there is no risk of heavy metals or pollutants.

The benefits of Wholefood Calcium:

  • Economical to use;
  • Contains other naturally-occurring trace minerals;
  • No known allergic reactions;
  • Suitable for vegetarians and vegans;

Mike Abrahams - Wild Oats Founder

This message may be from 2012, but it's as true today as it was back then.

Disclaimer

Please note that although we aim to ensure that the product information displayed on our website is accurate and up to date, Products and their ingredients are liable to change. Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here. If You require information or have any queries regarding a Wild Oats Own Label product, please contact us via our Contact Us page.