A beautifully handcrafted loaf. Full of delicious figs. The dough is enriched with black treacle and a little rye sourdough.
A brilliant loaf to have on the table, our fig bread is a great addition to a cheeseboard.
Ingredients
White Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Figs (11%) (Dried Figs, Rice Flour), Dark Rye Flour, Pumpkin Seeds, Yeast, Salt, Barley Malt, Sugar.
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