Recipe: Banana & Peanut Butter Smoothie BowlRead more
This amazingly nutritious and satisfying smoothie bowl is packed with protein and fibre, making it an ideal breakfast or after-workout treat.
Recipe: Creamy Vegan Hot ChocolateRead more
This creamy hot chocolate is a real treat, especially now the colder weather has settled in. And the best part? It’s vegan.
Recipe: Easy, Cheesy Vegan Kale ChipsRead more
These kale chips are so easy to make, guilt-free and incredibly tasty! I use my secret ingredient here, nutritional yeast, to add a cheesy flavour and deliver a boost of vitamin B.
Recipe: Homemade Vegan StewRead more
A recipe from the wonderful nutritionists working at Penny Brohn Cancer Care. It’s a great recipe to try with kids while they’re at home too.
Recipe: Vegan Chocolate BrowniesRead more
There’s nothing better than a cup of coffee and a slice of chocolate brownie as a treat, even better when it’s vegan-friendly too.
Recipe: Curry & Coconut Roasted AlmondsRead more
Who said healthy snacks can’t be delicious too? These roasted almonds are packed full of the good stuff including healthy fats, fibre, protein, magnesium and Vitamin E.
Recipe: Macrobiotic Rice SaladRead more
Sometimes we all just want something quick and easy to eat, and this macrobiotic salad is just that. It’s got that flexibility to have as a main meal or a side dish and tastes just as good hot as it does cold.
Recipe: Jamie’s Creamy Turmeric TeaRead more
This turmeric tea is more of a milky chai, all sweet and spicy. It contains turmeric and ginger, the anti-inflammatory cornerstones of the spice world.
Recipe: Avocado & Olive FlatbreadsRead more
This recipe from Anna Jones takes the much-loved avocado and mashes it with the fantastic flavours of tahini, olives and lemon for a flavoursome snack or lunch-bite.
Recipe: Iced TeaRead more
A healthy breakfast idea packed full of goodness. Either follow the ingredients list or swap in foods you already have in the cupboard.