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Wild Lingonberry Iced Latte Recipe
Read moreWild Lingonberry Iced Latte Recipe Ingredients (For two) 500 ml chilled oat milk (or your preferred milk) 2 teaspoons of PUOLU…
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3 Zero Waste breakfasts for a student budget -Guest Post
Read moreWe are delighted to present this guest blog post by Bristol local, Maggie. Maggie is an advocate for ethical and…
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Easy, Cheesy Vegan Kale Chips
Read moreThese kale chips are so easy to make, guilt free and incredibly tasty!
I use my secret ingredient here, nutritional yeast, to add a cheesy flavour and deliver a boost of vitamin B. -
Amy’s Vegan Cauliflower “Cheese” Bake
Read moreMy go-to winter warmer comfort food recipe that’s as good as a Sunday roast! Serves 6 To celebrate and support…
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Cruciferous Kale Pesto
Read moreTry this easy cruciferous vegetable recipe, making it fresh when you want to use it, in order to maximise its…
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Turmeric Pumpkin Soup with Coconut & Lime
Read moreThis incredibly wholesome and aromatic soup is packed with nutritious immunity boosting ingredients like turmeric. Turmeric is so good for us,…
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Organic Avocado, Tahini and Olive Flatbreads
Read moreOrganic Avocado, tahini and olive smash flatbreads by Anna Jones
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Chia Plantain Pancakes (vgn)
Read moreThe winning Wake Up To Organic recipe, submitted by customer David Anyinsah. Sponsored by Rude Health and winning recipe chosen…
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Lynsey’s Protein-Rich Buckwheat Pancakes
Read moreIngredients Serves 2 (makes about 5 small pancakes) 2 cups of buckwheat flour 2 organic eggs 1 tbsp ground flaxseed…
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Emily’s Sri Lankan Hoppers
Read moreAnother instalment from our Emily's trip to an Ayurvedic retreat centre in Sri Lanka.
