Kallo Organic Sesame Seed Wholegrain Rice Cakes are a delicious light snack. They are very versatile, pairing well with a warm mix of couscous, chickpeas and tuna pilled lovingly on top, or some avocado with a sprinkle of black pepper, or just keep it plain and add a little butter.

These rice cakes are vegan-friendly and gluten-free.


Organic wholegrain brown rice (95%), organic sesame seeds (5%), sea salt.

Safety Information

May contain soya and milk.

Nutrition Information per 100g
Energy value 1678kJ (130kcal)
Protein 8.7g
Carbohydrates 77.9g
of which are sugars 0.5g
Fat 5.2g
of which saturates 0.9g
Salt Trace