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Date & Chocolate Spread

Date & Chocolate Spread
24/02/2015 Olivia

From Tales of a Kitchen.


1.5 cups hazelnuts
7 tbsp cacao powder
8 Palestinian Medjool dates
2/3 cups water (or nut milk of your choice)
Pinch sea salt
2 tbsp coconut oil
2/3 tsp vanilla extract


  • Add hazelnuts to a blend and blend until you reach a consistency resembling nut butter. You may need to add a little liquid.
  • Add the remaining ingredients and continue to blend until you reach desired consistency.