The Tomato & Red Pepper Chutney is rich in flavour with the perfect sweetness. Perfect alongside a cheese board, or in a gourmet sandwich! Bay’s Kitchen condiments are all Low FODMAP, Gluten Free, Dairy Free and Vegan!

Ingredients

Tomatoes (37%), Red Peppers (22%), White Wine Vinegar (Sulphites), Water, Sugar, Sultanas, Dried Peppers (1.8%), Cornflour, Salt, Ginger.