Harry’s Applemoor Cider is crafted in Somerset using traditional bittersweet apples. It is a medium cider with a gentle sparkle which enhances the flavours and gives a mellow tannic finish. It contains sulphites to preserve its freshness. The cider pairs well with grilled sausages and caramelised onion gravy.
This Somerset cider is best served chilled and is suitable for vegans and coeliacs.
