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Shore Green Olive & Seaweed Tapenade 180g

Vegan Gluten Free
Shore Green Olive and Seaweed Tapenade is a zingy green tapenade of crushed heldi olives with deliciously briny Scottish seaweed. This spread is made from 56g of Scottish seaweed and is perfect to partner with crusty bread, mixed with a cream cheese, spread on bread or used as a dip.

Ingredients: Green Olives (37.5%), Rehydrated Seaweed (30%) (Atlantic Wakame, Sea Spaghetti), Sunflower Seed Oil, Basil, Acidity Regulator (Lemon Juice Concentrate), Black Pepper.

Safety Information: Made in a factory that handles nuts.