Dr Karg's Classic 3-Seed Crispbread is an all-rounder wholegrain crispbread. It contains crunchy sunflower seeds, nutty linseeds and white sesame seeds. This tastes great savoury with cheese or sweet with jam and honey. It is made with organic ingredients that are high in fibre and vegan.


Wholegrain wheat flour (70g), sunflower seeds (11g), sesame seeds (10g), linseeds (7g), extra virgin olive oil (4g), oat flakes, sea salt, yeast, barley malt extract.