The Trafo Natural Organic Tortilla Chips are produced to an authentic Mexican recipe, giving them a delicious taste. They are baked in 100% non-hydrogenated organic vegetable oil and only flavoured with sea salt. These natural tortilla chips can be enjoyed on their own or with a dip.

They are suitable for vegans and are gluten-free.

Ingredients

Corn flour, sunflower oil (21.5%), sea salt.

Nutrition Information per 100g
Energy value 2009kJ (480kcal)
Protein 6.70g
Carbohydrates 62.80g
of which are sugars 1.50g
Fat 21.50g
of which saturates 2.20g
Fibre 4.00g
Sodium 0.320g
Salt 0.8g

Mike Abrahams - Wild Oats Founder

This message may be from 2012, but it's as true today as it was back then.

Disclaimer

Please note that although we aim to ensure that the product information displayed on our website is accurate and up to date, Products and their ingredients are liable to change. Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here. If You require information or have any queries regarding a Wild Oats Own Label product, please contact us via our Contact Us page.