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Tamari is a wheat-free, gluten-free soya sauce made from whole soya beans, traditionally brewed in Japan. This versatile seasoning and marinade can be used in sushi, stir fries and sauces.

A versatile seasoning and marinade. Use in sushi, stir fries and sauces. Enjoy as part of a varied and balanced diet and healthy lifestyle.

Ingredients

Soya Beans (43%), Water, Sea Salt, Alcohol, Koji (Aspergillus Oryzae).

Left Cooking sauces

Mike Abrahams - Wild Oats Founder

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Disclaimer

Please note that although we aim to ensure that the product information displayed on our website is accurate and up to date, Products and their ingredients are liable to change. Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here. If You require information or have any queries regarding a Wild Oats Own Label product, please contact us via our Contact Us page.

Nationwide delivery

Nationwide delivery starts at £4.59 for packages under 2kg.

Most items are available for nationwide delivery (no chilled/frozen/glass).

Local delivery

We charge a delivery fee of £4.45 for all local deliveries.

Please order by 1pm Thursday for local delivery on Friday.

Recycled packaging

We recycle and re-use packaging as much as we can.

We use bubble wrap made from recyclable kraft paper and biodegradable parcel tape.