A concentrated vegetarian cooking ingredient to create sauces, soups and stews. Simply dissolve in a little warm/hot water and add to the pan. Taste as you cook to achieve your chosen strength. As this product contains a high level of sodium (salt) we recommend that you do not add any further salt or salt-based seasoning (e.g. Tamari or Soya Sauce).

  • Savoury flavour
  • Simple and quick to use
  • Contains Vitamins and Iron
  • Vegetarian Society Approved
  • Contains forty-five 5g servings
  • Ingredients

    Hydrolysed soya protein, water, vegetable powders (9%) (celery, onion, garlic, spinach), yeast extract, tomato powder, parsley, vegetable extracts (carrot, red pepper), salt, seaweed powder, rapeseed oil, niacin, beta-carotene, ferrous sulfate, vitamin C, ground black pepper, riboflavin, thiamin, vitamin B12.

    Mike Abrahams - Wild Oats Founder

    This message may be from 2012, but it's as true today as it was back then.

    Disclaimer

    Please note that although we aim to ensure that the product information displayed on our website is accurate and up to date, Products and their ingredients are liable to change. Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here. If You require information or have any queries regarding a Wild Oats Own Label product, please contact us via our Contact Us page.