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Enjoy warm, fresh pastries straight from the oven. These beautiful, buttery, flaky croissants are the most decadent of breakfasts. Handcrafted with an all butter pastry.

Ingredients

French Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Butter (Milk), Sugar, Yeast, Salt, Flour Improver (Ascorbic Acid) (Egg Wash).

Mike Abrahams - Wild Oats Founder

This message may be from 2012, but it's as true today as it was back then.

Disclaimer

Please note that although we aim to ensure that the product information displayed on our website is accurate and up to date, Products and their ingredients are liable to change. Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here. If You require information or have any queries regarding a Wild Oats Own Label product, please contact us via our Contact Us page.