The Doves Farm Organic Strong White Flour has been perfectly milled from strong, hardy wheat that is then sieved to create a soft foundation for your home baking. It is ideal for bread making, rolls and sourdough.

This flour is vegan-friendly.


Flour (wheat, calcium, carbonate, iron, thiamine, niacin), antioxidant (ascorbic acid).

Additional information

May contain traces of barley and rye. Always cook flour before consumption.

Nutrition information
Energy value 1500kJ / 354kcal
Protein 13.0g
Carbohydrates 70.0g
of which are sugars 0.3g
Fat 1.9g
of which saturates 0.3g
Salt 0.0g

Mike Abrahams - Wild Oats Founder

This message may be from 2012, but it's as true today as it was back then.


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