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Produced in northern Italy and aged in traditional oak casks, our Biona Organic Balsamic Vinegar makes a boisterous, full-bodied addition to a plethora of dishes. From stir-fried vegetables to salads, just a few drops of this rich, aromatic vinegar adds new depths of flavour to even the simplest of meals.

Ingredients: Wine Vinegar*, Concentrated Grape Must*, (6% Acidity) .

* = Certified Organic Ingredients

Mike Abrahams - Wild Oats Founder

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