The Delphi Houmous Dip has a rich and flavourful taste. It is made with ground chickpeas, nutty tahini and lemon. Houmous is full of good fats and vitamins, as well as being a great source of protein. This dip is dairy and gluten-free, and suitable for vegans. It is ready to eat and enjoy with some delicious crisps or veg sticks.

Mike Abrahams - Wild Oats Founder

This message may be from 2012, but it's as true today as it was back then.


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