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Hearty, warming and perfect as a comfort food, this rustic vegetable soup from Suma has a brilliant flavour full of tasty chunks of organic veggies. This soup has hints of sweet potato, carrots, parsnip and more, all swimming in a rich vegetable bouillon. Just heat this up in a saucepan over a hob or put it in the microwave for a quick, vegan-friendly lunch that’s sure to please. All vegetables used for this soup are the product of sustainable, organic farming; giving each slurp of this soup a delightfully natural taste.


Water, vegetables*(28%) in variable proportions (kale*, potatoes*, carrots*, sweet potato*), tomato puree*, rice flour*, sunflower oil*, onion powder*, vegetable bouillon* (rice flour*, sea salt, yeast extract, dried vegetables & concentrated vegetable juices* (onion*, carrot*, parsnip*, mushroom*, pumpkin*), sunflower oil*, turmeric*, parsley*, lovage*, garlic*, fennel seeds*), haricot beans*, pearl barley*(0.15%), thyme*, tarragon*, turmeric*, black pepper*. *denotes product of organic farming.

Mike Abrahams - Wild Oats Founder

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