This hot chocolate rocks! Totally pure and bursting with flavour, it is made with one of the world's great single estate cacaos that I found in Medellin, Colombia.
This is what gives it its incredible richness and depth of flavour.
It is 100% natural, containing only two ingredients, cacao and raw cane sugar.
I make it from the bean with the same uncompromising commitment to quality as with our chocolate. The beans get a light roast, and then we conche for up to 21 days until the flavour is perfect.
Willie Harcourt-Cooze
Rich dark drinking chocolate, Single estate Medellin cacao, Pure indulgence, Only natural ingredients, 100% natural, Gluten, dairy and soya free, Vegan

Usage

Preparation and Usage
Add milk

Hot Chocolate
25g - 30g Hot Chocolate Powder
200ml Milk*
Put the hot chocolate powder in a mug and gradually stir in the hot milk, then forth.

Chocolate Milkshake
25g - 30g Hot Chocolate Powder
200ml Milk*
Put the hot chocolate powder with the cold milk in a blender and froth.
Add in an ice cube if you like.

*Full fat milk makes the richest creamiest drinks.
To go vegan, use with milks like coconut, almond, oat or rice.
Package Type
Pouch
Other Information
Full Product Name:
Drinking chocolate.

Storage:
Store in a cool dry place

Origin:
Made in the UK

Ingredients

Cocoa Powder, Raw Cane Sugar, Cocoa Solids 52% minimum